Fruit Salad nutrition facts

Foods
Fruits and Fruit Juices
Fruit Products
Fruit Salad
Peach, Pear, Apricot, Pineapple, and Cherry
Extra Heavy Syrup
Nutrition Facts
Serving size: 1 cup (259 g)
Change serving size
Add to recipe total
Amount Per Serving
Calories  220
Calories from fat  0
% Daily Value*
Total Fat  0g
0%
Saturated Fat  0g
0%
Cholesterol  0g
0%
Sodium  15mg
0%
Total Carbohydrate  50g
20%
Dietary Fiber  3g
10%
Protein  1g
2%
Vitamin A  35%
Vitamin C  10%
Calcium  2%
Iron  4%
Zinc  0%
Thamin  2%
Riboflavin  4%
Niacin  6%
Vitamin B-6  4%
Folate  2%
Vitamin B-12  0%
Phosphorus  2%
Magnesium  4%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs