Sausage nutrition facts
Meat and Meat Products
Sausages and Luncheon Meats
Sausage
Pork and Beef
Nutrition Facts
Serving size: 1 link (raw dimensions: 4" long x 7/8" dia), cooked (13 g)
Amount Per Serving
Calories 50
Calories from fat 40
% Daily Value*
Total Fat 5g
8%
Saturated Fat 2g
8%
Cholesterol 8g
4%
Sodium 105mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 2g
4%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Zinc 2%
Thamin 4%
Riboflavin 0%
Niacin 2%
Vitamin B-6 0%
Folate 0%
Vitamin B-12 0%
Phosphorus 0%
Magnesium 0%
Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
