Anchovy nutrition facts
Raw
Nutrition Facts
Serving size: 3 oz (85 g)
Amount Per Serving
Calories 110
Calories from fat 35
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
6%
Cholesterol 6g
15%
Sodium 90mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 17g
35%
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 15%
Zinc 10%
Thamin 4%
Riboflavin 15%
Niacin 60%
Vitamin B-6 6%
Folate 2%
Vitamin B-12 10%
Phosphorus 15%
Magnesium 10%
Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs