Stuffing nutrition facts
Bread
Nutrition Facts
Serving size: 1/2 cup (100 g)
Amount Per Serving
Calories 170
Calories from fat 0
% Daily Value*
Total Fat 10g
15%
Saturated Fat 2g
10%
Cholesterol 10g
0%
Sodium 540mg
25%
Total Carbohydrate 20g
7%
Dietary Fiber 3g
10%
Protein 3g
6%
Vitamin A 6%
Vitamin C 0%
Calcium 4%
Iron 6%
Zinc 2%
Thamin 10%
Riboflavin 6%
Niacin 8%
Vitamin B-6 2%
Folate 25%
Vitamin B-12 0%
Phosphorus 4%
Magnesium 4%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs