Blade Roast nutrition facts


Braised
Nutrition Facts
Serving size: 3 oz (85 g)
Amount Per Serving
Calories 210
Calories from fat 100
% Daily Value*
Total Fat 10g
15%
Saturated Fat 4g
20%
Cholesterol 20g
30%
Sodium 60mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 26g
50%
Vitamin A 0%

Vitamin C 0%
Calcium 0%

Iron 15%
Zinc 60%

Thamin 6%
Riboflavin 15%

Niacin 10%
Vitamin B-6 10%

Folate 0%
Vitamin B-12 35%

Phosphorus 20%
Magnesium 6%

Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs