Brisket nutrition facts

Brisket
Flat Half
Meat and Fat
Raw
Nutrition Facts
Serving size: 4 oz (113 g)
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Amount Per Serving
Calories  330
Calories from fat  240
% Daily Value*
Total Fat  25g
40%
Saturated Fat  11g
60%
Cholesterol  60g
25%
Sodium  70mg
4%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  20g
40%
Vitamin A  0%
Vitamin C  0%
Calcium  0%
Iron  10%
Zinc  20%
Thamin  8%
Riboflavin  10%
Niacin  20%
Vitamin B-6  20%
Folate  2%
Vitamin B-12  40%
Phosphorus  20%
Magnesium  6%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs