Brisket nutrition facts

Brisket
Point Half
Meat and Fat
Raw
Nutrition Facts
Serving size: 1 oz (28.35 g)
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Amount Per Serving
Calories  90
Calories from fat  70
% Daily Value*
Total Fat  10g
10%
Saturated Fat  4g
20%
Cholesterol  20g
8%
Sodium  20mg
0%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  5g
10%
Vitamin A  0%
Vitamin C  0%
Calcium  0%
Iron  2%
Zinc  8%
Thamin  0%
Riboflavin  2%
Niacin  4%
Vitamin B-6  6%
Folate  0%
Vitamin B-12  10%
Phosphorus  4%
Magnesium  0%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs