Brisket nutrition facts

Brisket
Point Half
Meat Only
Braised
Nutrition Facts
Serving size: 3 oz (85 g)
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Amount Per Serving
Calories  220
Calories from fat  90
% Daily Value*
Total Fat  15g
20%
Saturated Fat  5g
25%
Cholesterol  25g
25%
Sodium  65mg
4%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  24g
50%
Vitamin A  0%
Vitamin C  0%
Calcium  0%
Iron  15%
Zinc  40%
Thamin  4%
Riboflavin  10%
Niacin  15%
Vitamin B-6  10%
Folate  2%
Vitamin B-12  35%
Phosphorus  20%
Magnesium  6%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs