Soup nutrition facts
Cheese Soup
Prepared with Milk
Nutrition Facts
Serving size: 1 cup (251 g)
Amount Per Serving
Calories 230
Calories from fat 120
% Daily Value*
Total Fat 15g
20%
Saturated Fat 9g
45%
Cholesterol 45g
16%
Sodium 1010mg
40%
Total Carbohydrate 15g
5%
Dietary Fiber 1g
4%
Protein 9g
15%
Vitamin A 25%
Vitamin C 2%
Calcium 30%
Iron 4%
Zinc 6%
Thamin 4%
Riboflavin 20%
Niacin 4%
Vitamin B-6 4%
Folate 4%
Vitamin B-12 8%
Phosphorus 25%
Magnesium 6%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
