Soup nutrition facts


Regular
Nutrition Facts
Serving size: 1 cup (8 fl oz) (241 g)
Amount Per Serving
Calories 70
Calories from fat 20
% Daily Value*
Total Fat 0g
4%
Saturated Fat 1g
4%
Cholesterol 4g
2%
Sodium 1100mg
45%
Total Carbohydrate 10g
3%
Dietary Fiber 1g
4%
Protein 4g
8%
Vitamin A 15%

Vitamin C 0%
Calcium 2%

Iron 4%
Zinc 4%

Thamin 4%
Riboflavin 4%

Niacin 8%
Vitamin B-6 0%

Folate 6%
Vitamin B-12 2%

Phosphorus 4%
Magnesium 0%

Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs