Crab nutrition facts
Cooked
Nutrition Facts
Serving size: 3 oz (85 g)
Amount Per Serving
Calories 100
Calories from fat 15
% Daily Value*
Total Fat 0g
2%
Saturated Fat 0g
0%
Cholesterol 0g
20%
Sodium 590mg
25%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 20g
40%
Vitamin A 4%
Vitamin C 10%
Calcium 4%
Iron 15%
Zinc 20%
Thamin 6%
Riboflavin 10%
Niacin 10%
Vitamin B-6 8%
Folate 10%
Vitamin B-12 150%
Phosphorus 10%
Magnesium 15%
Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs