Soup nutrition facts
Prepared with Milk
Nutrition Facts
Serving size: 1 cup (8 fl oz) (248 g)
Amount Per Serving
Calories 160
Calories from fat 80
% Daily Value*
Total Fat 10g
15%
Saturated Fat 6g
30%
Cholesterol 30g
12%
Sodium 1030mg
45%
Total Carbohydrate 15g
5%
Dietary Fiber 0g
0%
Protein 7g
15%
Vitamin A 6%
Vitamin C 2%
Calcium 15%
Iron 4%
Zinc 6%
Thamin 4%
Riboflavin 15%
Niacin 4%
Vitamin B-6 20%
Folate 2%
Vitamin B-12 15%
Phosphorus 15%
Magnesium 6%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs