Pie Crust nutrition facts
Foods
Baked Products
Pie Crust
Standard-type
Baked
Nutrition Facts
Serving size: Single 9" crust (180 g)
Amount Per Serving
Calories 950
Calories from fat 0
% Daily Value*
Total Fat 60g
100%
Saturated Fat 16g
80%
Cholesterol 80g
0%
Sodium 980mg
40%
Total Carbohydrate 80g
30%
Dietary Fiber 3g
10%
Protein 12g
25%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 30%
Zinc 6%
Thamin 45%
Riboflavin 30%
Niacin 30%
Vitamin B-6 2%
Folate 30%
Vitamin B-12 0%
Phosphorus 10%
Magnesium 6%
Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
