Macaroni nutrition facts

Foods
Cereal Grains and Pasta
Macaroni
Vegetable
Dry
Nutrition Facts
Serving size: 1 cup (84 g)
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Amount Per Serving
Calories  300
Calories from fat  5
% Daily Value*
Total Fat  0g
0%
Saturated Fat  0g
0%
Cholesterol  0g
0%
Sodium  35mg
2%
Total Carbohydrate  60g
21%
Dietary Fiber  4g
15%
Protein  11g
15%
Vitamin A  4%
Vitamin C  0%
Calcium  4%
Iron  20%
Zinc  4%
Thamin  50%
Riboflavin  25%
Niacin  30%
Vitamin B-6  6%
Folate  50%
Vitamin B-12  0%
Phosphorus  10%
Magnesium  10%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs