Pasta nutrition facts

Foods
Cereal Grains and Pasta
Pasta
Plain
Cooked
Nutrition Facts
Serving size: 2 oz (57 g)
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Amount Per Serving
Calories  80
Calories from fat  5
% Daily Value*
Total Fat  0g
0%
Saturated Fat  0g
0%
Cholesterol  0g
6%
Sodium  5mg
0%
Total Carbohydrate  15g
6%
Dietary Fiber  12g
50%
Protein  3g
6%
Vitamin A  0%
Vitamin C  0%
Calcium  0%
Iron  4%
Zinc  2%
Thamin  8%
Riboflavin  6%
Niacin  4%
Vitamin B-6  0%
Folate  10%
Vitamin B-12  0%
Phosphorus  4%
Magnesium  4%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs