Rye Flour nutrition facts

Foods
Cereal Grains and Pasta
Rye Flour
Dark
Nutrition Facts
Serving size: 1 cup (128 g)
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Amount Per Serving
Calories  410
Calories from fat  30
% Daily Value*
Total Fat  5g
6%
Saturated Fat  0g
2%
Cholesterol  2g
0%
Sodium  0mg
0%
Total Carbohydrate  80g
29%
Dietary Fiber  29g
120%
Protein  18g
30%
Vitamin A  0%
Vitamin C  0%
Calcium  8%
Iron  45%
Zinc  50%
Thamin  25%
Riboflavin  20%
Niacin  25%
Vitamin B-6  30%
Folate  20%
Vitamin B-12  0%
Phosphorus  80%
Magnesium  70%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs