Cheese Food nutrition facts


American
Nutrition Facts
Serving size: 1 oz (28.35 g)
Amount Per Serving
Calories 90
Calories from fat 60
% Daily Value*
Total Fat 5g
10%
Saturated Fat 4g
20%
Cholesterol 20g
6%
Sodium 270mg
10%
Total Carbohydrate 2g
0%
Dietary Fiber 0g
0%
Protein 6g
10%
Vitamin A 4%

Vitamin C 0%
Calcium 15%

Iron 0%
Zinc 6%

Thamin 0%
Riboflavin 8%

Niacin 0%
Vitamin B-6 2%

Folate 0%
Vitamin B-12 6%

Phosphorus 10%
Magnesium 2%

Vitamin D 2%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs