Rhubarb nutrition facts
Foods
Fruits and Fruit Juices
Fruits
Rhubarb
Frozen
Cooked
Nutrition Facts
Serving size: 1 cup (240 g)
Amount Per Serving
Calories 270
Calories from fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Cholesterol 0g
0%
Sodium 0mg
0%
Total Carbohydrate 70g
25%
Dietary Fiber 5g
20%
Protein 1g
2%
Vitamin A 4%
Vitamin C 15%
Calcium 35%
Iron 4%
Zinc 0%
Thamin 4%
Riboflavin 4%
Niacin 2%
Vitamin B-6 2%
Folate 4%
Vitamin B-12 0%
Phosphorus 2%
Magnesium 8%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
