Beef nutrition facts
Braised
Nutrition Facts
Serving size: 3 oz (85 g)
Amount Per Serving
Calories 120
Calories from fat 30
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
6%
Cholesterol 6g
100%
Sodium 50mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 21g
40%
Vitamin A 0%
Vitamin C 70%
Calcium 0%
Iron 190%
Zinc 15%
Thamin 4%
Riboflavin 15%
Niacin 25%
Vitamin B-6 2%
Folate 0%
Vitamin B-12 70%
Phosphorus 25%
Magnesium 4%
Vitamin D 6%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs