Beef nutrition facts


Broiled
Nutrition Facts
Serving size: 3 oz (85 g)
Amount Per Serving
Calories 240
Calories from fat 140
% Daily Value*
Total Fat 15g
25%
Saturated Fat 6g
30%
Cholesterol 30g
30%
Sodium 75mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 24g
50%
Vitamin A 0%

Vitamin C 0%
Calcium 0%

Iron 10%
Zinc 35%

Thamin 4%
Riboflavin 10%

Niacin 25%
Vitamin B-6 15%

Folate 2%
Vitamin B-12 40%

Phosphorus 15%
Magnesium 6%

Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs