Salmon nutrition facts

Foods
Meat and Meat Products
Fish and Shellfish Products
Fish
Salmon
Pink
Canned
Nutrition Facts
Serving size: 1 can (453.6 g)
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Amount Per Serving
Calories  630
Calories from fat  250
% Daily Value*
Total Fat  30g
40%
Saturated Fat  7g
35%
Cholesterol  35g
80%
Sodium  2510mg
110%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  90g
180%
Vitamin A  6%
Vitamin C  0%
Calcium  100%
Iron  20%
Zinc  30%
Thamin  8%
Riboflavin  50%
Niacin  150%
Vitamin B-6  70%
Folate  15%
Vitamin B-12  330%
Phosphorus  150%
Magnesium  40%
Vitamin D  710%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs