Sausage nutrition facts

Foods
Meat and Meat Products
Sausages and Luncheon Meats
Sausage
Pork and Beef
Nutrition Facts
Serving size: 1 link (raw dimensions: 4" long x 7/8" dia), cooked (13 g)
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Amount Per Serving
Calories  50
Calories from fat  40
% Daily Value*
Total Fat  5g
8%
Saturated Fat  2g
8%
Cholesterol  8g
4%
Sodium  105mg
4%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  2g
4%
Vitamin A  0%
Vitamin C  0%
Calcium  0%
Iron  0%
Zinc  2%
Thamin  4%
Riboflavin  0%
Niacin  2%
Vitamin B-6  0%
Folate  0%
Vitamin B-12  0%
Phosphorus  0%
Magnesium  0%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs