Nutrition Facts
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Soup nutrition facts

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Soups, Sauces, and Gravies
Soup
Bean with Pork Soup
Nutrition Facts
Serving size: 1 cup (8 fl oz) (253 g)
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Amount Per Serving
Calories  170
Calories from fat  50
% Daily Value*
Total Fat  5g
10%
Saturated Fat  2g
8%
Cholesterol  8g
1%
Sodium  950mg
40%
Total Carbohydrate  25g
8%
Dietary Fiber  9g
35%
Protein  8g
15%
Vitamin A  20%
Vitamin C  4%
Calcium  8%
Iron  10%
Zinc  8%
Thamin  6%
Riboflavin  2%
Niacin  4%
Vitamin B-6  2%
Folate  8%
Vitamin B-12  0%
Phosphorus  15%
Magnesium  10%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
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