Soup nutrition facts

Foods
Soups, Sauces, and Gravies
Soup
Cheese Soup
Prepared with Milk
Nutrition Facts
Serving size: 1 cup (251 g)
Change serving size
Add to recipe total
Amount Per Serving
Calories  230
Calories from fat  120
% Daily Value*
Total Fat  15g
20%
Saturated Fat  9g
45%
Cholesterol  45g
16%
Sodium  1010mg
40%
Total Carbohydrate  15g
5%
Dietary Fiber  1g
4%
Protein  9g
15%
Vitamin A  25%
Vitamin C  2%
Calcium  30%
Iron  4%
Zinc  6%
Thamin  4%
Riboflavin  20%
Niacin  4%
Vitamin B-6  4%
Folate  4%
Vitamin B-12  8%
Phosphorus  25%
Magnesium  6%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs