Soup nutrition facts
Escarole Soup
Nutrition Facts
Serving size: 1 cup (8 fl oz) (248 g)
Amount Per Serving
Calories 25
Calories from fat 15
% Daily Value*
Total Fat 0g
4%
Saturated Fat 1g
4%
Cholesterol 4g
1%
Sodium 3860mg
160%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Protein 2g
4%
Vitamin A 45%
Vitamin C 8%
Calcium 4%
Iron 4%
Zinc 15%
Thamin 6%
Riboflavin 4%
Niacin 10%
Vitamin B-6 10%
Folate 10%
Vitamin B-12 8%
Phosphorus 8%
Magnesium 0%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs