Soup nutrition facts
Foods
Soups, Sauces, and Gravies
Soup
Vegetable Beef Soup
Nutrition Facts
Serving size: 1 cup (253 g)
Amount Per Serving
Calories 50
Calories from fat 10
% Daily Value*
Total Fat 0g
2%
Saturated Fat 1g
4%
Cholesterol 4g
0%
Sodium 1000mg
40%
Total Carbohydrate 8g
3%
Dietary Fiber 1g
4%
Protein 3g
6%
Vitamin A 6%
Vitamin C 2%
Calcium 0%
Iron 6%
Zinc 2%
Thamin 2%
Riboflavin 2%
Niacin 2%
Vitamin B-6 4%
Folate 2%
Vitamin B-12 4%
Phosphorus 4%
Magnesium 6%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
