Nutrition Facts
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Soup nutrition facts

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Soups, Sauces, and Gravies
Soup
Vegetable Beef Soup
Nutrition Facts
Serving size: 1 cup (253 g)
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Amount Per Serving
Calories  50
Calories from fat  10
% Daily Value*
Total Fat  0g
2%
Saturated Fat  1g
4%
Cholesterol  4g
0%
Sodium  1000mg
40%
Total Carbohydrate  8g
3%
Dietary Fiber  1g
4%
Protein  3g
6%
Vitamin A  6%
Vitamin C  2%
Calcium  0%
Iron  6%
Zinc  2%
Thamin  2%
Riboflavin  2%
Niacin  2%
Vitamin B-6  4%
Folate  2%
Vitamin B-12  4%
Phosphorus  4%
Magnesium  6%
Vitamin D  0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
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