Pudding nutrition facts


Ready-to-eat
Nutrition Facts
Serving size: 1 can (5 oz) (142 g)
Amount Per Serving
Calories 180
Calories from fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
6%
Cholesterol 6g
0%
Sodium 280mg
10%
Total Carbohydrate 30g
10%
Dietary Fiber 0g
0%
Protein 3g
6%
Vitamin A 4%

Vitamin C 0%
Calcium 10%

Iron 0%
Zinc 4%

Thamin 2%
Riboflavin 10%

Niacin 0%
Vitamin B-6 0%

Folate 0%
Vitamin B-12 4%

Phosphorus 10%
Magnesium 4%

Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs