Frostings nutrition facts

Foods
Sweets
Frostings
Glaze
Nutrition Facts
Serving size: recipe yield (327 g)
Change serving size
Add to recipe total
Amount Per Serving
Calories  1170
Calories from fat  0
% Daily Value*
Total Fat  25g
40%
Saturated Fat  6g
30%
Cholesterol  30g
2%
Sodium  310mg
15%
Total Carbohydrate  240g
80%
Dietary Fiber  0g
0%
Protein  2g
4%
Vitamin A  20%
Vitamin C  0%
Calcium  8%
Iron  0%
Zinc  2%
Thamin  2%
Riboflavin  6%
Niacin  0%
Vitamin B-6  0%
Folate  0%
Vitamin B-12  4%
Phosphorus  6%
Magnesium  2%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs