Herring nutrition facts


Cooked
Nutrition Facts
Serving size: 1 fillet (143 g)
Amount Per Serving
Calories 290
Calories from fat 150
% Daily Value*
Total Fat 15g
25%
Saturated Fat 4g
20%
Cholesterol 20g
35%
Sodium 160mg
8%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 33g
70%
Vitamin A 4%

Vitamin C 2%
Calcium 10%

Iron 10%
Zinc 10%

Thamin 10%
Riboflavin 25%

Niacin 30%
Vitamin B-6 25%

Folate 4%
Vitamin B-12 310%

Phosphorus 45%
Magnesium 15%

Vitamin D 310%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs