Beef nutrition facts

Meat and Meat Products
Beef
By-Products
Lungs
Raw
Nutrition Facts
Serving size: 4 oz (113 g)
Change serving size
Add to recipe total
Amount Per Serving
Calories  100
Calories from fat  25
% Daily Value*
Total Fat  5g
6%
Saturated Fat  1g
6%
Cholesterol  6g
90%
Sodium  220mg
10%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  18g
35%
Vitamin A  0%
Vitamin C  70%
Calcium  0%
Iron  50%
Zinc  10%
Thamin  4%
Riboflavin  15%
Niacin  25%
Vitamin B-6  2%
Folate  4%
Vitamin B-12  70%
Phosphorus  25%
Magnesium  4%
Vitamin D  6%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs