Tenderloin nutrition facts

Meat and Meat Products
Pork
Loin
Tenderloin
Meat and Fat
Raw
Nutrition Facts
Serving size: 1 lb (453.6 g)
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Amount Per Serving
Calories  620
Calories from fat  220
% Daily Value*
Total Fat  25g
40%
Saturated Fat  8g
40%
Cholesterol  40g
100%
Sodium  220mg
10%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  93g
190%
Vitamin A  0%
Vitamin C  8%
Calcium  2%
Iron  30%
Zinc  60%
Thamin  290%
Riboflavin  70%
Niacin  100%
Vitamin B-6  120%
Folate  6%
Vitamin B-12  60%
Phosphorus  100%
Magnesium  30%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs