Pork nutrition facts

Meat and Meat Products
Pork
Loin
Whole
Meat and Fat
Raw
Nutrition Facts
Serving size: 1 raw chop with refuse, 151 g; yields excluding refuse (117 g)
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Amount Per Serving
Calories  230
Calories from fat  130
% Daily Value*
Total Fat  15g
20%
Saturated Fat  5g
25%
Cholesterol  25g
25%
Sodium  60mg
2%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  23g
45%
Vitamin A  0%
Vitamin C  0%
Calcium  2%
Iron  6%
Zinc  15%
Thamin  70%
Riboflavin  15%
Niacin  25%
Vitamin B-6  30%
Folate  0%
Vitamin B-12  10%
Phosphorus  25%
Magnesium  6%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs