Poultry Products nutrition facts


Cooked
Nutrition Facts
Serving size: 1 cup, chopped or diced (145 g)
Amount Per Serving
Calories 220
Calories from fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 2g
8%
Cholesterol 8g
94%
Sodium 95mg
4%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Protein 39g
80%
Vitamin A 6%

Vitamin C 4%
Calcium 0%

Iron 35%
Zinc 40%

Thamin 4%
Riboflavin 20%

Niacin 30%
Vitamin B-6 10%

Folate 20%
Vitamin B-12 45%

Phosphorus 20%
Magnesium 8%

Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs