Poultry Products nutrition facts
Meat and Meat Products
Poultry Products
Duck
Domesticated
Meat and Skin
Cooked
Nutrition Facts
Serving size: 1/2 duck (382 g)
Amount Per Serving
Calories 1290
Calories from fat 60
% Daily Value*
Total Fat 110g
170%
Saturated Fat 37g
190%
Cholesterol 190g
110%
Sodium 230mg
10%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 73g
150%
Vitamin A 15%
Vitamin C 0%
Calcium 4%
Iron 60%
Zinc 45%
Thamin 45%
Riboflavin 60%
Niacin 90%
Vitamin B-6 35%
Folate 6%
Vitamin B-12 20%
Phosphorus 60%
Magnesium 15%
Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
