Poultry Products nutrition facts
Meat and Meat Products
Poultry Products
Pheasant
Leg
Nutrition Facts
Serving size: 1 leg, bone and skin removed (107 g)
Amount Per Serving
Calories 140
Calories from fat 40
% Daily Value*
Total Fat 5g
8%
Saturated Fat 2g
8%
Cholesterol 8g
30%
Sodium 50mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 24g
50%
Vitamin A 4%
Vitamin C 10%
Calcium 4%
Iron 10%
Zinc 10%
Thamin 6%
Riboflavin 15%
Niacin 20%
Vitamin B-6 40%
Folate 4%
Vitamin B-12 15%
Phosphorus 30%
Magnesium 6%
Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
