Poultry Products nutrition facts

Meat and Meat Products
Poultry Products
Pheasant
Leg
Nutrition Facts
Serving size: 1 leg, bone and skin removed (107 g)
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Amount Per Serving
Calories  140
Calories from fat  40
% Daily Value*
Total Fat  5g
8%
Saturated Fat  2g
8%
Cholesterol  8g
30%
Sodium  50mg
2%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  24g
50%
Vitamin A  4%
Vitamin C  10%
Calcium  4%
Iron  10%
Zinc  10%
Thamin  6%
Riboflavin  15%
Niacin  20%
Vitamin B-6  40%
Folate  4%
Vitamin B-12  15%
Phosphorus  30%
Magnesium  6%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs