Poultry Products nutrition facts

Meat and Meat Products
Poultry Products
Turkey
Breast
Cooked
Nutrition Facts
Serving size: 1/2 breast, bone removed (864 g)
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Amount Per Serving
Calories  1630
Calories from fat  580
% Daily Value*
Total Fat  65g
100%
Saturated Fat  18g
90%
Cholesterol  90g
210%
Sodium  540mg
20%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  248g
500%
Vitamin A  0%
Vitamin C  0%
Calcium  20%
Iron  70%
Zinc  120%
Thamin  35%
Riboflavin  70%
Niacin  280%
Vitamin B-6  210%
Folate  15%
Vitamin B-12  50%
Phosphorus  180%
Magnesium  60%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs