Soup nutrition facts
Oyster Stew Soup
Prepared with Milk
Nutrition Facts
Serving size: 1 cup (8 fl oz) (245 g)
Amount Per Serving
Calories 130
Calories from fat 70
% Daily Value*
Total Fat 10g
10%
Saturated Fat 5g
25%
Cholesterol 25g
11%
Sodium 1040mg
45%
Total Carbohydrate 10g
3%
Dietary Fiber 0g
0%
Protein 6g
15%
Vitamin A 6%
Vitamin C 8%
Calcium 15%
Iron 6%
Zinc 60%
Thamin 4%
Riboflavin 15%
Niacin 2%
Vitamin B-6 4%
Folate 2%
Vitamin B-12 45%
Phosphorus 15%
Magnesium 6%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
