Pudding nutrition facts

Pudding
Banana
Ready-to-eat
Nutrition Facts
Serving size: 1 can (5 oz) (142 g)
Change serving size
Add to recipe total
Amount Per Serving
Calories  180
Calories from fat  45
% Daily Value*
Total Fat  5g
8%
Saturated Fat  1g
6%
Cholesterol  6g
0%
Sodium  280mg
10%
Total Carbohydrate  30g
10%
Dietary Fiber  0g
0%
Protein  3g
6%
Vitamin A  4%
Vitamin C  0%
Calcium  10%
Iron  0%
Zinc  4%
Thamin  2%
Riboflavin  10%
Niacin  0%
Vitamin B-6  0%
Folate  0%
Vitamin B-12  4%
Phosphorus  10%
Magnesium  4%
Vitamin D  -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs