Ribs nutrition facts


Roasted
Nutrition Facts
Serving size: 3 oz (85 g)
Amount Per Serving
Calories 280
Calories from fat 190
% Daily Value*
Total Fat 20g
35%
Saturated Fat 8g
40%
Cholesterol 40g
25%
Sodium 45mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 20g
40%
Vitamin A 0%

Vitamin C 0%
Calcium 2%

Iron 6%
Zinc 15%

Thamin 50%
Riboflavin 15%

Niacin 20%
Vitamin B-6 20%

Folate 0%
Vitamin B-12 10%

Phosphorus 20%
Magnesium 6%

Vitamin D -
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs