Sturgeon nutrition facts
Cooked
Nutrition Facts
Serving size: 3 oz (85 g)
Amount Per Serving
Calories 120
Calories from fat 40
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
6%
Cholesterol 6g
20%
Sodium 60mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 18g
35%
Vitamin A 15%
Vitamin C 0%
Calcium 0%
Iron 4%
Zinc 4%
Thamin 6%
Riboflavin 4%
Niacin 45%
Vitamin B-6 10%
Folate 4%
Vitamin B-12 35%
Phosphorus 25%
Magnesium 10%
Vitamin D 440%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs