Pudding nutrition facts
Regular
Nutrition Facts
Serving size: 1/2 cup (146 g)
Amount Per Serving
Calories 160
Calories from fat 0
% Daily Value*
Total Fat 0g
4%
Saturated Fat 1g
4%
Cholesterol 4g
26%
Sodium 95mg
4%
Total Carbohydrate 35g
12%
Dietary Fiber 0g
0%
Protein 1g
2%
Vitamin A 2%
Vitamin C 0%
Calcium 0%
Iron 0%
Zinc 2%
Thamin 0%
Riboflavin 4%
Niacin 0%
Vitamin B-6 0%
Folate 2%
Vitamin B-12 4%
Phosphorus 4%
Magnesium 0%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs