Trout nutrition facts

Trout
Sea
Raw
Nutrition Facts
Serving size: 1 fillet (238 g)
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Amount Per Serving
Calories  250
Calories from fat  80
% Daily Value*
Total Fat  10g
15%
Saturated Fat  2g
10%
Cholesterol  10g
70%
Sodium  140mg
6%
Total Carbohydrate  0g
0%
Dietary Fiber  0g
0%
Protein  40g
80%
Vitamin A  6%
Vitamin C  0%
Calcium  4%
Iron  4%
Zinc  8%
Thamin  10%
Riboflavin  25%
Niacin  30%
Vitamin B-6  50%
Folate  4%
Vitamin B-12  120%
Phosphorus  60%
Magnesium  20%
Vitamin D  440%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs