Sausages and Luncheon Meats nutrition facts
Light Meat
Nutrition Facts
Serving size: 2 slices (56.7 g)
Amount Per Serving
Calories 80
Calories from fat 35
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
6%
Cholesterol 6g
8%
Sodium 280mg
10%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Protein 11g
20%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4%
Zinc 6%
Thamin 4%
Riboflavin 8%
Niacin 20%
Vitamin B-6 10%
Folate 0%
Vitamin B-12 2%
Phosphorus 10%
Magnesium 2%
Vitamin D 4%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs