Peppers nutrition facts
Vegetables
Peppers
Pasilla
Nutrition Facts
Serving size: 1 pepper (7 g)
Amount Per Serving
Calories 25
Calories from fat 10
% Daily Value*
Total Fat 0g
2%
Saturated Fat 0g
0%
Cholesterol 0g
0%
Sodium 5mg
0%
Total Carbohydrate 4g
0%
Dietary Fiber 2g
8%
Protein 1g
2%
Vitamin A 50%
Vitamin C 0%
Calcium 0%
Iron 4%
Zinc 0%
Thamin 0%
Riboflavin 15%
Niacin 4%
Vitamin B-6 15%
Folate 4%
Vitamin B-12 0%
Phosphorus 2%
Magnesium 2%
Vitamin D 60%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
