Fat in Crayfish

Crayfish: Fat (grams)

Crayfish, Farmed, Cooked (3 oz)
1 g
Crayfish, Wild, Cooked (3 oz)
1 g
Source: USDA National Nutrient Database

View Full Nutrition Label for Crayfish

Crayfish Nutrition Facts Label

Use our 'Nutrition Label Tool' to generate a complete nutrition label for crayfish. This tool will create a food label that looks just like what appears on a cereal box.

Fat Values for Similar Foods

Crab, Alaska King, Imitation (10 ounces)
5 g
Crayfish, Farmed, Cooked (10 ounces)
5 g
Lobster, Northern, Cooked (10 ounces)
0 g
Shrimp, Imitation (10 ounces)
5 g


Crayfish Nutrition Facts

If you need additional more statistics about this food, try our crayfish food facts page.  Do you need to know how many carbohydrates there are in 8 tablespoons of crayfish... or 8 ounces, or 8 cups?  Go to this page and click on the specific food item you are looking up.  After this, you simply enter the quantity and unit value - then click the grey button with the caption 'Go'.  A nutrition label for this food will be displayed on the page based on the values you specified.  

Once the 'crayfish' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.