Fat in Cream
Cream
Cream: Fat (grams)
Cream, Whipped Cream, Pressurized
(1 tablespoon)
1 g
Cream, Liquid, with Hydrogenated Vegetable Oil And Soy Protein
(1 individual container)
2 g
Cream, Powdered
(1 packet)
1 g
Cream, Half and Half
(1 fl oz)
3 g
Cream, Heavy Whipping
(1 fl oz)
6 g
Cream, Light (Coffee Cream or Table Cream)
(1 fl oz)
6 g
Cream, Light Whipping
(1 tablespoon)
2 g
Source: USDA National Nutrient Database
View Full Nutrition Label for Cream
Cream Nutrition Facts Label
Use our 'Nutrition Label Tool' to create a complete nutrition label for this food. This tool will create a food label that looks just like what appears on a cereal box. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
Use our 'Nutrition Label Tool' to create a complete nutrition label for this food. This tool will create a food label that looks just like what appears on a cereal box. Our food labels include over 30 nutrition facts including Fiber, Fat, Protien, Calories, Vitamins, and more.
Fat Values for Similar Foods
Tools
Cream Nutrition Facts
To view additional more facts about this food, try our light (coffee cream or table cream) food facts page. Need to know how many carbs there are in 15 tablespoons of light (coffee cream or table cream)... or 15 ounces, or 15 cups? Go to this page and find the specific food item you are interested in. Then enter the quantity and unit value - then click the grey button with the caption 'Go'. A nutrition label for this food will be displayed on the page based on the values you added.
Once the 'light (coffee cream or table cream)' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
To view additional more facts about this food, try our light (coffee cream or table cream) food facts page. Need to know how many carbs there are in 15 tablespoons of light (coffee cream or table cream)... or 15 ounces, or 15 cups? Go to this page and find the specific food item you are interested in. Then enter the quantity and unit value - then click the grey button with the caption 'Go'. A nutrition label for this food will be displayed on the page based on the values you added.
Once the 'light (coffee cream or table cream)' nutrition label is displayed, create a total for a list of all of the ingredients in your receipe by clicking on the RecipeBuilder button.
