Nutrition Facts for Beef Mushroom Soup
Beef Mushroom Soup
Beef Mushroom Soup (1 cup (8 fl oz))
70
5 g
Saturated Fat
1 g
6
Cholesterol
5 mg
Protein
6 g
Fiber
0 g
Nutrition Label for Beef Mushroom Soup
Beef Mushroom Soup (1 cup (8 fl oz))
Nutrition Facts
Serving size: 1 cup (8 fl oz) (244 g)
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Amount Per Serving
Calories 70
Calories from fat 25
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
8%
Cholesterol 8g
2%
Sodium 940mg
40%
Total Carbohydrate 6g
2%
Dietary Fiber 0g
0%
Protein 6g
10%
Vitamin A 0%
Vitamin C 8%
Calcium 0%
Iron 6%
Zinc 10%
Thamin 4%
Riboflavin 4%
Niacin 6%
Vitamin B-6 2%
Folate 2%
Vitamin B-12 4%
Phosphorus 4%
Magnesium 2%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
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Source
The source of the food facts above was the USDA National Nutrient Database.
RecipeBuilder
Make use of RecipeBuilder if you want to create a cumulative total of nutrition values for an entire recipe. Simply enter the ingredients and a complete food facts label.
Try our custom Food Label Generator if you want to create a customized food label. This tool allows you to choose different attributes for the food (cooked, raw, etc) and select a different serving size.
Understanding Food Labels
For more information about how to read food labels, go to our Understanding Nutrition Labels page.
Source
The source of the food facts above was the USDA National Nutrient Database.
RecipeBuilder
Make use of RecipeBuilder if you want to create a cumulative total of nutrition values for an entire recipe. Simply enter the ingredients and a complete food facts label.