Carbs in Dry Milk

Dry Milk
Dry Milk: Carbs
Dry Milk, Nonfat, Calcium Reduced (1 oz)
15
Dry Milk, Whole (1 cup)
49
Source: USDA National Nutrient Database

View Full Nutrition Label for Dry Milk

Dry Milk Nutrition Facts Label

Use our 'Nutrition Label Tool' to generate a complete nutrition label for dry milk. This tool will create a food label that looks just like what appears on a cereal box.

Carbs Values for Similar Foods

Buttermilk, Dried (12 Fluid Ounces)
160
Canned Milk, Evaporated, without Added Vitamin A (12 Fluid Ounces)
35
Hot Cocoa (12 Fluid Ounces)
40
Chocolate Milk, Reduced Fat (12 Fluid Ounces)
35
Dry Milk, Nonfat, Calcium Reduced (12 Fluid Ounces)
170
Filled Milk, with Blend Of Hydrogenated Vegetable Oils (12 Fluid Ounces)
15
Goat Milk (12 Fluid Ounces)
15
Indian Buffalo Milk (12 Fluid Ounces)
20
Producer Milk, 3.7% Milkfat (12 Fluid Ounces)
15
Sheep Milk (12 Fluid Ounces)
20

Tools

Dry Milk Nutrition Facts

For additional information and a full nutrition facts label for dry milk try our dry milk food facts page.  You can change the currently displayed amount of dry milk to a different amount on this page.  You can then use RecipeBuilder to add the food to a stored list of up to 25 ingredients.  Once all of the ingredients have been added, a new label will be displayed which adds the nutrient values for the entire recipe.